Crispy salmon rillette with dill.
Potato terrine with truffled Manchego.
Brioche with mushroom parfait.
Truffled mushroom velouté with meaty savayone.
Prawn tartar, caviar, pickel daicon.
Ravioli a la catalana
Turbot with cockles and taramasalata.
Ribeye with beef tartar and courgette
Spirulina and lemon lollipop.
Mint ganache, apple and liquor Baló granita and meringue.
Popcorn mousse, salted caramel, chocolate.
90€ (VAT included)
Pairing option available 55€ (person)
